SS2 Durian, Eat All You Can ?!

Location: SS2, Petaling Jaya

Tourist can reach this place by Taxi(best option) - fare between RM10 to 12max per trip, from Kuala Lumpur.
Best visit time: evening 7pm ~ 12am(closing)
*this Durian fruit is seasonal. Please check before embark ya~ ^^

oK....
Here we are~! Lets' witness how real is this damn deal getting to...
Ok ok... 1st thing 1st ... what is the pricing ah? Is it really RM10 for Eat All You Can?
YES it IS~!!! .... but ... not all the breeds and here the catch ...

RM10 - eat all you can, on Durian Kampung (lower grade Durian but not bad one k ... it only means not that packed with flesh/slim)

RM20 - eat all you can, on better breed - D24(should I said the most common and well choiced)

RM 8~10/per kg - as Ala Carte on those special breeds - such like Durian Raja Kunyit / 猫山王, Udang Merah / 红虾, Jhook Geok(Cantonese)/ Bamboo Leg? / 竹脚 ... etc.

Damn it... since last few days, I got a ripped off from those Durian seller. 2nite is my time to revenge .. .. muAHHH haha.. haha.. haha... (cough***)



This one looks not bad ...

...but this one smells good leh .... oK laHhh... lets go for this one lah ^^
Since we were 7 persons in total, so it was no point for all eating D24~! So, we had decided to go for Ala Carte feast *^_^*



... OMG ... just look at its' fleshhh.... very fleshy meaty lehhhh.... OMG... look at d color... damn Golden Yellow n feels like pretty delicate sweet puffy pillow lehhh...

Steven: yo~ dude... can't you cut the crap n eat it ... it's not for you to fantasize to sleep with it ..K?
Ken: what is this breed ya?
Steven: D taukeh(b0ss) said ya~ ... it was Sek Si 24(Concrete 24) aka Seksyen 24 kakaka...

What the hell was this breed? Never heard of it before... another business gimmick kakaka...


Steven: ... mmmm.... this is real goOD sHit after aLL ... damn.. bitter sweet n fleshy


Joel: ... yeaH~ it was kinda orgasmic Joy in my mouth ... such a cream pie bursting forth~!

Makan Durian / 吃榴莲 / Eat Durian

3 for RM10? ... 4 for RM10? .... 10 f0r RM10???~!!! waHHH~ damn cheap lehhh~
But these bargains were usually applies to those Kampung Durian/Wild Grown Durian/野生榴莲 ...and not those reputable D24, D101, D18, D8, XO, Udang Merah/Red Prawn(红虾) ...etc.

I would still prefer back D24 as my favorite Durian - fleshy, affordable pricing, sweet and strong aroma. If you would prefer the liquor taste, then you may go for XO. D24 is cost about RM6~8 per kg. But usually the local practice is to tweak the scale a bit n make the durian heavier so they can earn some extra cash from you; what about they add 1/2 kg on the scale? Nevermind, as long as the pricing is not exaggerate and the taste worth what you had paid.

There is one ultimate place not far from KL - that you can eat ALL YOU CAN~ FOR RM10 ONLY!!!

For more info - pls refer to this blog - http://www.sixthseal.com/2009/07/durian-ss2---all-you-can-eat.html or another great nice verdict http://mikeyip.com/ss2-durian-feast/

it is great if you know how to find those good one, it needs some skill but I didn't ...

so, I just leave it for them to do the job.

variety of Durian breeds

only 2 will be enough for me and my buddy Seny, we had other fruits in hand too...

Golden Pillow(Durian Pancake) / 金枕头（榴莲糕）

In Malaysia, there was this very well known fruit- Durian (the king of all fruits). It has a strong heavy scent~! Some says that it smells exotic indescribable and some said it smells like freaking cat poo~! No matter how people conceive their taste on this fruit, it was their fate with it. The best flavor - sweet and creamy durian species were mostly found in Malaysia and not other countries. And most of it were short life span, this means they can't export overseas for best kept flavor or else the flavor may differ from its best state.

The best way to have it, is to eat it right away where you bought from those stalls at the roadside or at some night market in Malaysia but beware of those low grade one. The most common standard nowadays is the - D24 grade durian. Very affordable only RM5 per kg, if you are lucky enough on that evening. You might get 5 D24 durians in bundle just for RM15~!!! ... ofcause from the night market upon before it closing time.
Always ask them to pry it open so you may have a good look at it and smell it. Meat has to be dry and yellow, the more yellow golden or light orange... the better. Any durian flesh that looks whitish and wet or whitish too solid(生番薯) ... it spells a bad one. You may find more info by Googling on Malaysia Durian.

Below here is another type - a finishing product of durian called Golden Pillow or best known as Durian Pancake. It was wrapped in a special spring roll skin - the filling is the Durian cream and its true Durian flesh/filling. It has to be chill to taste great~!


This pack was consider not cheap for locals - RM4 per box(RM2 for a piece)

I just love trying out new things. If this was not recommended by my friend, sure I would reject the offer.... Hmmmm... the skin looks like Durian skin too (flesh)